Y&Z dumpling house(哈尔滨大饭店)

Christa Marciano 3 months ago

This place is great. I came to pick up my order and was given fresh watermelon, peanut brittle and a water while I waited. And they played relaxing music. Best experience waiting for my food. Thank you!

Lovely Chriss 6 months ago

This place had absolutely delicious food! I ate the house special pork dumplings and beef soup with hand pulled noodles and enjoyed every bite of it. The dumplings were soft and almost exploded in my mouth with flavor, and they were very filling. I couldn’t finish all of the soup, so they gave me a container to go and it tasted even better when I enjoyed it at home the second time. Definitely would come back for some wholesome, authentic chinese food again!

J J 7 months ago

We’ve always really liked Y&Z Dumpling House, and this visit once again reminded us why. What we ordered: Braised Beef Tendon Hand-Pulled Noodles – The noodles were very chewy and springy, exactly how hand-pulled noodles should be. Flavor was solid and comforting. Double Cooked Pork Slices with Sweet & Sour Sauce – A classic Northeastern Chinese dish, and honestly one of the best versions I’ve ever had. Outstanding. Dry Fried Pig Intestine & Eggplant – Very enjoyable, well-cooked and balanced. Stir-Fried Duo (Pig Intestines & Stomach) – Nicely done, good texture, no off flavors. Chinese-style Customizable Taco – My first time trying this and it was a fun experience. They give you all the components and you wrap it yourself. Sautéed Eggplant with Crispy Tender Pork – Absolutely delicious. This was a standout dish. Sautéed Sour Cabbage Thick Vermicelli – Tangy, comforting, not greasy at all, and very satisfying with rice. Sautéed Lamb Tripe – Crispy with a great bite, surprisingly good. Sautéed Tofu Sheets with Chili Pepper – A Northeastern specialty; even better when paired with Chinese mustard. Harbin Red Sausage – A famous Harbin dish. Personally, I found it just okay,

Ken Liu 8 months ago

The Lanzhou noodle soup was delicious. The soup itself was slightly different in color from what I am used to but the flavor is about the same. There is a certain taste to lzbns which is described as "xian", and this soup has it. The pork sauerkraut dumplings were also great, as a Northeastern Chinese (Harbin) restaurant, the dumplings were as chonky as I expected with great wrapper texture. They give free pickled veg (pickled with Sichuan peppercorns!) and watermelon as well. Staff was attentive, I came on a Sunday dinner 630pm, was quiet, mostly takeout orders. Wonderful restaurant, definitely eat in if you can for the freshest experience.

Florence Wen 8 months ago

Our most recent order was takeout but we have dined in here before. We used to come here for dumplings for about 3 years and there was an ownership/name change about a year ago. I was nervous that the food quality was going to change because I really enjoyed the dumplings and dim sum with the old restaurant. We were very happy to find that we could still order delicious dumplings from here. The filling in the pork and shrimp dumplings are juicy and flavorful. You can actually see the roughly chopped pieces of shrimp in there. We also love ordering the hand pulled noodles from this spot. The flavors are authentic and comforting. We recently ordered the braised beef noodle soup as takeout and the soup was still scalding hot when it arrived. The broth was savory it was the perfect meal for a cold winter night. P.S. We went to the restaurant to pick up our to-go order and they gave us watermelon slices while we waited for the food. Such a nice gesture!